Book
Food matters: a guide to conscious eating with more than 75 recipes
Record details
- ISBN: 1416575642
- ISBN: 9781416575641
- ISBN: 9781416575658 (pbk.)
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Physical Description:
vii, 326 p. : ill. ; 24 cm.
print - Publisher: New York : Simon & Schuster, c2009.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and index. |
| Formatted Contents Note: | Rethinking consumption -- A brief history of overconsumption -- Selling the bounty -- Does the government help or hurt? -- So-called healthy ingredients -- Sane eating -- How to eat like food matters -- How to cook like food matters -- Meal plans: a sample month -- Measurement conversions. |
Search for related items by subject
| Subject: | Nutrition Sustainable living Food habits Food industry and trade Agriculture |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Hazelton Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
|---|---|---|---|---|---|---|
| Hazelton Public Library | 613.2 Bit (Text) | 35154000136030 | Adult Non-Fiction - Main Floor | Volume hold | Available | - |
